Recipes
Discover creative ways to enjoy our preserves, fruit butters, wines, and whiskeys—from the kitchen to the cocktail glass.
The WV Pumpkin Mule
Our WV Pumpkin Mule is a great Fall treat - Made with our 304 Mountain Rye and our delicious Pumpkin Butter. Topped with ginger beer and a cinnamon stick to garnish.
Upside Down New York Sour
This beautiful cocktail combines our 304 Mountain Rye and Mountain Blackberry Wine with bitters and simple syrup.
Photo and recipe by: @cocktail_contessa on Instagram
The Stonewall Manhattan
This classic cocktail recipe using our 304 Mountain Rye aged in wine barrels, gives a completely unique and complex depth to the classic Manhattan.